Job Details

Restaurant Steward (FT & PT)

  2025-07-25     Davidson Hospitality Group     Spokane,WA  
Description:

Support the culinary team by washing dishes, utensils, and kitchen equipment. Maintain cleanliness and organization of the kitchen and dishwashing area. Assist with food preparation and plating as needed. Ensure the proper handling and storage of food and supplies. Adhere to food safety and sanitation guidelines. Collaborate with team members to maintain a smooth workflow. Display a positive and energetic attitude while working in a fast-paced environment. Demonstrate a commitment to excellence and attention to detail. Join our team of hospitality professionals and contribute to the smooth operations of our kitchen. Apply now to become a Steward and be part of a supportive and dynamic work environment where your contributions are valued and appreciated. Qualifications Previous experience as a Steward or in a similar role preferred. Ability to work in a fast-paced environment. Strong attention to detail and ability to multitask. Ability to lift 25 pounds and stand for long periods of ti...Steward, Restaurant


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